White clams in brine OL-120
Clams are without doubt one of the very best preserves, a briny feast fit for the most demanding palates due to its delicate and succulent taste. It is low in calories, rich in high quality proteins and is one of the best sources of iron, iodine, phosphorus and calcium.
Ingredients
Clams (mollusks), water and salt.
May contain traces of crustaceans, fish and Small pieces of shell.
Nutritional information (per 100 g)
Allergen chart
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