Mejillones / Mussels

Mussels in Cava sauce

We use a traditional, handcrafted process, incorporating top-quality ingredients into our preserves and following classic recipes to achieve flavors, aromas, and textures that satisfy the most discerning palates. The Cava adds a unique freshness and acidity to our sauce, stimulating the appetite and making the flavors appear more vibrant.

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Mussels in Cava sauce.
Ingredients

Mussels (mollusks), refined sunflower oil, cava 3%, onion, butter, spices, salt and corn starch.
May contain traces ofcrustaceans, fish and Small pieces of shell.

 

Nutritional information (per 100 g)
Energy value 995 kJ/240 kcal
Total Fat 20 g
of which saturated fats 2,7 g
Carbohydrates 3,6 g
of which sugars 1,2 g
Protein 11 g
Salt 1,1 g
Allergen chart
Moluscos
Moluscos
Moluscos

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