Atún en aceite de girasol OL-240
El atún es uno de los pescados más consumidos en nuestro país. Se destaca por su intenso sabor y ayuda a disminuir el nivel de colesterol y triglicéridos en sangre. Es un pescado habitual en dietas sanas y equilibradas.
Ingredientes
Atún (pescado), aceite de girasol y sal.
Información nutricional (por 100 g)
Tabla de alérgenos
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