Variegated scallops in CAVA sauce
A delicious bivalve mollusc. It belongs to the pectinidae family and shares some characteristics with the larger Bay scallop. However, their size and flavour are completely different.
In the preparation of the sauce, only top-quality ingredients are used. The CAVA adds a unique texture and acidity that stimulate the appetite, making the aromas, textures, and flavors seem more vibrant.
Our variegated scallops are prepared with great care to ensure a sand-free product.
Ingredientes
Scallops (mollusks), refined sunflower oil, cava (3%), onion, butter, spices, salt, and corn starch.
May contain traces of crustaceans, fish and Small pieces of shell.
Información nutricional (por 100 g)
Tabla de alérgenos
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